Ok, I’m rehashing a recipe I’ve blogged about before but with an Easter spin. Decorate the Vanilla traybake with sprinkles and egg sweets (I used mini eggs and golden eggs) for a super easy dessert on Easter Sunday that goes a long way.
The recipe for the traybake is here:
Be generous with the eggs, I like to ensure that there is one egg on each square. Everyone always wants a piece with an egg on it!
De (aka thecakemum)
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